Dunkelheit

Salsa

This is a quick recipe for a salsa, this covers the basics of making one and you can adjust it simply and easily. This is intended more as a baseline recipe and you can make whichever changes and additions you please.

Ingredients

• Canned Tomatoes
• Peppers of choice
• Red Onions
• White Onions
• Garlic
• Limes
• Spices:
  • Salt
  • Pepper
  • Chilli Powder
  • Cumin

Equipment

• Blender (Recommended)
  • You can use a Mortar and Pestle but I won’t be covering how at this time. (Stay tuned)

Directions

1. Throw the tomatoes and garlic into the blender.
2. Chop peppers and onions.
3. Juice your limes.
4. Add the spices to the blender.
5. Blend!
6. You may now add your onions and peppers in their desired size and call it a day.
7. Alternatively you can blend them all up with the rest of it for a less chunky salsa.

Notes

1. This is pretty much just a reminder for myself of what ingredients to use.
2. Adjust size of onions, peppers, etc as you please.
3. I made this with buffalo sauce in it one time and it was pretty good.